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宅配常溫滿1200免運 on order
團購滿3000免運 on order
購物滿$8000 再享98折 on order
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■產品特色:
採用平均酸價 2 以下,上等新鮮芝麻,並以電腦控溫烘焙,並在完全冷卻的溫度下,以油壓機壓榨取油。以精密過濾技術處理,脫膠去除雜質,油色晶亮,並散發出一股迷人的芝麻芳香。
此產品為第二代的冷壓芝麻油,不僅保有原來冷壓芝麻油的清香,更添加未來趨勢的已催芽芝麻油的豐富營養,一舉數得。推薦健康飲食入門者的好油。
■使用方法:
避免直接在鍋中加熱,若需事先下鍋爆香,千萬不要加熱至麻油冒煙,因為開始冒煙,油脂即開始劣化,應在食物煮熟起鍋之前,先熄火,再加入適量的冷壓芝麻油,予以均勻攪拌,營養可口,風味甚佳。涼拌蔬菜沙拉,是最理想的佐料
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